Cocktail: The Royal Toast

12 Dec, 2018

What better way to celebrate the festive season than by mixing up a Royal Toast?! The perfect crowd-pleaser and incredibly ease to create, all you need is some sparkling wine (think prosecco, cava, english sparkling or crémant) a dash of BLOOM Lemon & Elderflower Gin Liqueuer and to top it off, a little lemon ribbon. It takes all of 30 seconds and you’ll be the talk of the tinsel. You’re welcome.

The Royal Toast


Method & Ingredients

50ml Lemon & Elderflower Gin Liqueur

Sparkling Wine

Lemon Ribbon

Pour 50ml of BLOOM Lemon & Elderflower into a flute glass, top up with chilled sparkling wine. To garnish add a lemon ribbon.

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